Not much has come out of my garden this past week. I have been doing seed-sowing and soil-preparation, rather than harvesting. Other than a few herbs, all I have harvested is another batch of Purple Sprouting Broccoli:
These photos are all of the same batch - six decent spears, enough for the two of us when served alongside other veg.
Cutting this batch means that the first of my six plants is now to all intents and purposes finished. We have had three 2-person servings from it. However I still have five more plants!
Evidence of having harvested Parsley is here:
That is one of Jane's photos, illustrating a dish made with Dakos (olive-flavoured crispbreads). You can read about the dish on her blog Onions and Paper.
That's it for this week, but please drop by Daphne's Dandelions and see what everyone else has put forward for Harvest Monday.