One of them is VERY small...
Maybe this is a good thing. Last year I think we had more PSB than we needed. It doesn't keep very well and is best used as soon as possible after picking. When frozen it goes very mushy - not worth having, in my opinion. So having too much is probably a bad thing. Just enough is better.
Regular readers will know that PSB is one of my favourite veg, and I am not going to be easily discouraged when it comes to growing it. If this year's harvest is small, then I'll put that down to experience and try again next year.
Maybe I'll try a couple of different varieties. I was surprised to see that this year my biggest PSB plant is the only one of the four which is an old traditional one ("Early Purple"), whereas the others are newer modern varieties ("Red Arrow" and "Red Spear").
Looking good Mark, not long to go now!
ReplyDeleteVery nice. My broccoli only got little tiny heads this year. I just don't have time enough to garden these days :(
ReplyDeletePSB isn't something we can really grow here, but it is such a pretty vegetables.
ReplyDeletehysterically we didn't get a good crop from ours last year but I accidentally left the plant in over the winter and now I have an amazing crop of PSB!... a little rangy and not as pretty as yours but they're perfectly good enough to eat!
ReplyDeleteYou've inspired me to try growing broccoli; growing it has always intimidated me...maybe I'll just take the plunge! Is it just a spring veggie??
ReplyDeleteNo, it's definitely not just a Spring veggie these days. Recent developments have produced varieties that flower at lots of different times, so you can get PSB almost all year now.
DeleteThanks! That would be great to have broccoli all year.
DeleteIt was a disappointing crop here too. Just a couple of meals worth out of six plants. I shall try again this year and hope for better things.
ReplyDeleteJust need someone out there to develop a club root resistant variety!
ReplyDeleteYou've had better success than me! Your plants look good and healthy.
ReplyDeleteMy broccoli, both of green and purple sprouting are not doing well this season. Yours look very stunning
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