Because of the huge amounts of Spam my blog has been receiving, I have enabled Comment Moderation for older posts. Genuine comments are of course always welcome! And now I have had to change to allowing comments from Registered Users only as well. Grrr! Spammers, we hate you!
Lovely Mark but to glowing colours this time eh?
ReplyDeleteMy daughter loves broccoli!
ReplyDeleteLooks like you've got a good harvest. I've done quite well with it this year.
ReplyDeletefabulous photo's great job Mark
ReplyDeleteThey definitely looked appealing to me!
ReplyDeleteYou succeeded - and that recipe tastes brilliant - so it's worth the sacrifice of the psbs
ReplyDeleteYour broccoli looks so cool!
ReplyDeleteVictoria
http://victoriaspatiogarden.blogger.com
I love veggie porn. Thanks Mark.
ReplyDeleteOh yes!
ReplyDeleteHappy Birthday Mark
ReplyDeleteMy mouth was watering just thinking of recipes to use all that beautiful broccoli in...
ReplyDeleteLove the photos, I also love the sound of the dish with chorizo, bacon and pine nuts. Has she made it yet?
ReplyDeleteGorgeous!
ReplyDelete