tag:blogger.com,1999:blog-3840827850297141825.post3959016680671883768..comments2024-03-26T17:53:49.471+00:00Comments on Mark's Veg Plot: Sausage and lentils with roasted squashMark Willishttp://www.blogger.com/profile/04558305122821209520noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-3840827850297141825.post-33210316445811973012014-09-05T08:03:23.800+01:002014-09-05T08:03:23.800+01:00Oh man that looks so good. I love lentils but so r...Oh man that looks so good. I love lentils but so rarely cook with them. Love the polenta here too. This is a gorgeous meal! Anonymoushttps://www.blogger.com/profile/11431297921869969693noreply@blogger.comtag:blogger.com,1999:blog-3840827850297141825.post-4227233236148460382014-09-03T21:46:33.998+01:002014-09-03T21:46:33.998+01:00Looks really good. Reminds me I need to put some o...Looks really good. Reminds me I need to put some of my glut of kale into a kale, sausage and white bean dish.David Veltenhttps://www.blogger.com/profile/07710293718143454000noreply@blogger.comtag:blogger.com,1999:blog-3840827850297141825.post-85249633289749115642014-09-03T17:59:43.508+01:002014-09-03T17:59:43.508+01:00I should try some cooking with lentilsI should try some cooking with lentilsSue Garretthttps://www.blogger.com/profile/08164518448098182276noreply@blogger.comtag:blogger.com,1999:blog-3840827850297141825.post-76670237880194542432014-09-03T16:59:51.350+01:002014-09-03T16:59:51.350+01:00Mmmm I would eat that , what a lovely squash.Mmmm I would eat that , what a lovely squash.Claire Toplishttps://www.blogger.com/profile/11103699381470136995noreply@blogger.comtag:blogger.com,1999:blog-3840827850297141825.post-49952178031798768902014-09-03T16:33:23.816+01:002014-09-03T16:33:23.816+01:00My comment seems to have gone into the ether. I w...My comment seems to have gone into the ether. I was just saying that it looks pretty good to me especially the squash. I have a particular fondness for lentil soup which is basically the way you prepared yours except with more stock. Good tip about the sausages.elaine https://www.blogger.com/profile/17075935631756457901noreply@blogger.comtag:blogger.com,1999:blog-3840827850297141825.post-58810553916580650532014-09-03T16:26:18.524+01:002014-09-03T16:26:18.524+01:00Very interesting. I will have to try the polenta a...Very interesting. I will have to try the polenta as well as it looks really tasty. If found it odd that you did not peel your squash. I have never eaten the peel of a squash and didn't know you could! But then I have also never roasted it before either and will just have to try that too :)becky3086https://www.blogger.com/profile/01026872543168452124noreply@blogger.comtag:blogger.com,1999:blog-3840827850297141825.post-90071877936852786532014-09-03T15:46:51.050+01:002014-09-03T15:46:51.050+01:00Like you I always make my own chicken stock (and t...Like you I always make my own chicken stock (and turkey stock). It really does add a lot to the flavor of a dish. I wish I had more though as in the winter I often resort to buying stock. I make too many soups then. I'm going to have to try the polenta dish. It seems like something my husband would like. Daphne Gouldhttps://www.blogger.com/profile/17305049560953735881noreply@blogger.com